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Close-up of Asiago tortelloni Alfredo with grilled chicken, showing creamy sauce and melted cheese

🧀 How to Make Asiago Tortelloni Alfredo with Grilled Chicken

  • Author: Ellia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

This creamy Asiago tortelloni Alfredo with grilled chicken is a cozy, restaurant-style pasta dish you can make in just 30 minutes. Packed with cheesy tortelloni, juicy grilled chicken, and a silky homemade Alfredo sauce, it’s perfect for busy weeknights or special weekend meals.

Ingredients

Scale

📝 Ingredients

  • 1 lb grilled chicken breast, sliced

  • 18 oz refrigerated Asiago-stuffed tortelloni (or cheese tortellini)

  • 2 tbsp olive oil or butter

  • 3 cloves garlic, minced

  • 1½ cups heavy cream

  • 1 cup grated Parmesan cheese

  • ½ cup shredded Asiago cheese

  • Salt & black pepper, to taste

  • Optional: fresh parsley, basil, lemon zest for garnish

Instructions

  1. Grill the Chicken: Season chicken breasts with olive oil, salt, pepper, and herbs. Grill for 6–7 minutes per side or until fully cooked. Let rest, then slice.

  2. Cook the Tortelloni: Boil in salted water according to package instructions (3–5 minutes). Drain and reserve ¼ cup pasta water.

  3. Make Alfredo Sauce: In a skillet, melt butter or heat oil. Add garlic and sauté until fragrant. Pour in cream and simmer 2–3 minutes. Add cheeses and stir until smooth. Season with salt and pepper. Thin sauce with pasta water if needed.

  4. Combine: Add tortelloni to sauce and toss gently. Top with sliced chicken.

  5. Garnish & Serve: Sprinkle fresh herbs, cracked pepper, or lemon zest. Serve warm with salad or garlic bread.

Notes

  • Use store-bought grilled chicken or rotisserie chicken in a pinch.

  • Half-and-half can be used for a lighter sauce.

  • Add-ins like spinach or sun-dried tomatoes give great variety.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner, Pasta
  • Method: Stovetop, Grilling
  • Cuisine: American, Italian-Inspired

Nutrition

  • Serving Size: 1 serving (approx. 1.5 cups)
  • Calories: 700 kcal
  • Sugar: 2g
  • Sodium: 560mg
  • Fat: 42g
  • Saturated Fat: 23g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 35g
  • Cholesterol: 140mg

Keywords: asiago tortelloni Alfredo with grilled chicken, creamy tortelloni pasta, grilled chicken Alfredo, Olive Garden copycat recipe

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Find it online: https://tastieats.com/how-to-make-asiago-tortelloni-alfredo-with-grilled-chicken/