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Cozy Homemade Cheddar Scallion Treats for a Quick Snack

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These homemade cheddar scallion treats are easy to whip up and perfect for cozy evenings.

Ingredients

Scale
  • 1 cup shredded cheddar cheese
  • 1/4 cup chopped scallions
  • 1 cup all-purpose flour
  • 1/4 cup butter, softened
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/4 cup cold water

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the cheddar cheese, chopped scallions, flour, butter, salt, pepper, and garlic powder. Mix until everything is well combined.
  3. Gradually add cold water, mixing until a dough begins to form.
  4. Roll out the dough on a floured surface to about 1/4 inch thick.
  5. Cut the dough into your desired shapes and place them on a baking sheet.
  6. Bake for 12-15 minutes, or until they turn golden brown and start to smell heavenly.
  7. Allow to cool slightly before serving. Enjoy!

Notes

These treats can be served warm with soup or as a snack. Store in an airtight container at room temperature for up to 2 days or freeze for up to a month.